Salads: Alkaline Mediterranean Salad
Always consider the following when preparing an Alkaline Salad:
Enjoy your salads!
Ingredients
1 red bell pepper
1 yellow bell pepper
3 large tomatoes
10 black olives in oil
1 onion
1 small stalk of leek
Some celery leaves
For the salad dressing:
1/3 cup fresh lemon and / or lime juice
3/4 cup cold pressed olive oil
1 tsp garlic powder
½ tsp ground oregano
¼ tsp dried rosemary
1 tsp dried basil
½ tsp ground cumin
1 dash of sea salt and cayenne pepper
Directions
Dice the peppers and tomatoes and cut the onion, the leek and the celery leaves in very fine stripes. Then put all ingredients in a salad bowl.
Prepare the salad dressing:
Put all ingredients for the alkaline dressing in a blender and mix until all ingredients are well emulsified. Season again if desired. (If you prefer a thicker dressing, you can also add 1 tbsp. of flaxseeds before blending.)
Then pour the dressing over the veggies and mix well. Enjoy your healthy alkaline salad!
Many thanks to Marie from Germany for sharing this delicious alkaline recipe!
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